Yeah, but I was raised in New Orleans, so I pinch the heads flat as I drag the
eyeballs out backwards with the juice. The antennas have to wiggle. LOL
My mom was Bergeron/Hotard, Cajun as it gets- from Houma, La- heart of Cajun
Country.
Oh. BYW, I cook up a mean red or roux Crawfish Etoufee.
/
- Original Message -
From: Don Ordes
To: vfb-mail@googlegroups.com
Sent: Friday, November 20, 2009 1:33 PM
Subject: [VFB] Re: Was reeling left-handed, now Cajun roots
Yeah, but I was raised in New Orleans, so I pinch the heads flat as I drag
the eyeballs out backwards
I was born raised on the South Side of Chicago. I LOVE Cajun food.
From: vfb-mail@googlegroups.com [mailto:vfb-m...@googlegroups.com] On Behalf
Of Alan Di Somma
Sent: Friday, November 20, 2009 4:25 PM
To: vfb-mail@googlegroups.com
Subject: [VFB] Re: Was reeling left-handed, now Cajun roots
