Hi roger, Have a chat to your the brew master at your local brewery. Just don't breathe that stuf either.
hth, Tony On 28 Apr 2007 at 11:33, Roger Barker wrote about : Subject : CS>Diatomaceous Earth > Hi all, I'm trying to source some food grade diatomaceous earth down > here in New Zealand and keep coming up with the pool filter heat > treated variety. Can anyone tell me if there is a visible difference > between the food grade and the heat treated variety as I'm sure there > must be some of the right kind available around here somewhere? > > Cheers, Roger B > > > -- > The Silver List is a moderated forum for discussing Colloidal Silver. > > Instructions for unsubscribing are posted at: http://silverlist.org > > To post, address your message to: [email protected] > > Address Off-Topic messages to: [email protected] > > The Silver List and Off Topic List archives are currently down... > > List maintainer: Mike Devour <[email protected]> >
