Hi, Charles, That takes one concern off my mind. I haven't been sitting
around fretting about it, but it has crossed my mind from time to time as
possibly contributing to my problems. Your gall bladder site is very
helpful . I am convinced that the missing gall bladder is the cause of my
under right ribcage pain. Thank You! Ruth. p.s. Just hadn't been
considering gall bladder , I guess because I don't have one.
From Ruth Strackbein
From: Charles Marcus <[email protected]>
Reply-To: [email protected]
To: [email protected]
Subject: CS>Re: homozon
Date: Thu, 28 Jun 2007 08:20:41 -0400
Hi, Charles, Actually, I was eating it since I did not rinse the
vegetables after soaking them. I soaked them 10 15 minutes sometimes, I
think I remember. Did that all last summer until my son visited and saw
what I was doing and cautioned me. Ruth
Eating foods that have been soaked in 3% H2O2 is not a problem...
One thing though - if you were using storebought H2O2, it has stabilizers
and other things in it that are not good to take internally...
But, as I said, just soaking them, then cooking, will not cause a problem,
as far as the H2O2 is concerned.
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