>>> Migranes also go away, I know because I had to quit 
>>> drinking milk. BUT doing that you are just changing your
>>> habits to reduce the symptoms. You are NOT getting rid of
>>> the asthma you are just masking the symptoms by changing
>>> your diet. Same thing the doctors do when they give you a
>>> pill for pain.
>
>> Was that a typo? Or did you actually say that removing a
>> food from your diet can 'mask the symptoms' of ANYTHING??
>> Removing a food, especially a bad food, from your diet can
>> IN NO WAY be equated or even COMPARED to TAKING a drug. One
>> is a NEGATIVE (NOT doing something) and the other is a
>> POSITIVE (DOING something). To suggest that they are similar
>> is ludicrous.
>>Charles Marcus

>    Son,  I'm not even going to dignify that with a response.

Son, it doesn't need dignification...it is simply true.

> I will though pass this information on to you and the others
> that suffer from what YOU call bad food. I have never had an
> allergy to milk. Drank it by the gallon all my life until
> about 6-7 years ago.

Yes, it is amazing how long the body will take abuse
before its breakdown actually starts getting
noticeable.

> I was diagnosed with Lyme 9-10 years ago. Milk gave me the
> worst migraines that I had ever experienced. About one year
> ago they put me on an IV of claforin for 90 days. After that
> I quit having heart problems, migraines, and even MILK
> intolerance.

? All you have done is given an example of why people
have been fooled by 'modern medicine'. It is because it
is great at MASKING SYMPTOMS, with relative ease and
with little to no work on the part of the 'patient'. I
don't think anyone here has ever suggested that
antibiotics don't do ANYthing (though they are becoming
less and less effective as bugs become more and more
resistant to them). What I am suggesting, though, is
that in many cases (but admittedly not all), they will,
IN THE LONG RUN, make matters worse. Although even raw,
unpasteurized, organically grown milk is still only
meant to be food for a baby calf, it is not nearly as
bad as milk that contains all of the hormones and
anti-biotics they give cows to increase milk
production, and then has been pasteurized (killed) and
homogenized (fats made unuseable and artery clogging)
making it virtually undigestible, and extremely mucus
forming.

--

Charles Marcus


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