Hi Mike. I have been interested in the *aspirin theory* in all of the Swine Flu information I've read, and brought that theory to my husband's attention this morning. He said something to the effect that he couldn't see how a temperature of 102 or 103 in the human body could kill a virus, when it requires temps of 140 and up to kill pathogens in the food we eat. Wonder if someone here would have a good answer for him?
Also, I loved your analogy to the "rabbit hole" you went down ten to fifteen years ago. I guess we've all gone down that rabbit hole, else we wouldn't be here on this list. Methinks said rabbit hole has many different tunnels, and it's easy (and sometimes confusing) exactly which tunnels are valid and which are metaphoric dead-ends. But one thing's for sure -- once down the rabbit hole, there's no going up it, is there? lol MA ________________________________ From: M. G. Devour [email protected] There are those interesting theories that aspirin, of all things, might have been responsible for many of the deaths in 1918. Folks killed their fevers, which would normally have slowed down the virus, which then proliferated and killed them. -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: [email protected] Address Off-Topic messages to: [email protected] The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour <[email protected]>
