I have used Stevia exclusively for about three years. I buy mine in big batches from a guy on eBay. I usually get about thirty boxes with 100 packets per box, and it costs me about ohhhh 2.50 a box. I calculated that by the the purchase price including the shipping charge. You can buy lesser quantities though.
I love it because it has absolutely no effect on my blood sugar levels. Annie On Wed, May 6, 2009 at 8:31 PM, Thora Rasmussen <[email protected]>wrote: > Totally natural, non toxic, much of the world has used it for many > decades. 30 to 300 times as sweet as sugar. There are some cookbooks out > there to cook with it. It isn't a sugar of any kind. Has a bit of > aftertaste that you get used to in a couple weeks. The most natural would > be the kind with no filler. Does not affect blood sugar at all. Safe for > all diabetics. Takes some practice to cook with it, as it has no bulking > ability for cooking like sugar, and no thickening ability. If you hate > sugar and toxic artificial sweeteners, it's great. > > ------------------------------ > *From:* Carrole Orme [mailto:[email protected]] > *Sent:* Wednesday, May 06, 2009 12:57 PM > *To:* [email protected] > *Subject:* CS>Has anyone heard of Stevia > > Hi > I was wondering if anyone knows anything about Stevia a sugar substitute? > Carrole > > ------------------------------ > Be smarter than spam. See how smart SpamGuard is at giving junk email the > boot with the *All-new Yahoo! Mail > *<http://ca.promos.yahoo.com/newmail/overview2/> > > No virus found in this incoming message. > Checked by AVG - www.avg.com > Version: 8.0.238 / Virus Database: 270.12.21/2101 - Release Date: 05/06/09 > 17:58:00 >
