Main concern would be overheating the transducer and destroying it.
Time your work with a kitchen timer thingy that will chime.
Chuck
My arm! said Captain Hook offhandedly.
On 8/25/2009 9:42:40 AM, arthur rambo ([email protected]) wrote:
> My Ultrasonic cleaning unit sometimes runs on without stopping, and the
> liquid heats up a bit. I am wondering if it might cause the ascorbic acid
> to degenerate. Any opinions?
>
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