BTW, over on the Vitamin C Foundation forums I found some posts discussing Lipo-C, and there was a copy of a letter from Livon Labs indicating that 100% of the vitamin C used in their Lipo-C product is sodium ascorbate (ie. no ascorbic acid). Livon Labs suggested that using AA was a bad idea because the Lipo-C gets into your circulation very efficiently, and the AA would raise the acidity of your blood, which could be a bad thing over time.
Alan On Tue, Jan 19, 2010 at 12:37 PM, Alan Jones <[email protected]> wrote: > Jim, to make sodium ascorbate from ascorbic acid (AA) and baking soda (BS), > you should use a 2-to-1 ratio of AA to BA. So 1.5T of AA would require > 0.75T of BS. What you are doing will result in 0.75T of BS remaining in the > solution, which is fine, I guess, but it doesn't seem what you are > intending. ("T" == tablespoon) > > Alan > > > On Mon, Jan 18, 2010 at 10:37 PM, Acmeair <[email protected]> wrote: > >> >> >> >> Jan 18, 2010 08:28:54 PM, [email protected] wrote: >> >> just finished brewin up about the fifth batch of vita c, using the >> instructions of mr. brooks bradley. all batches, after #1, have been fully >> disolved and with no separation of the lecithin. have been using the >> manual, hand shaking method, and get a finished product that looks like very >> rich goats milk with nothing settling out. it even tastes ok. >> >> i've been testing linus pauling's theory recipe, with vita c, l-proline, >> and l-lysine. the vita c is made up of 1 1/2 tbsp ascorbic acid and 1 1/2 >> tbsp of sodium bicarbonate. (should be 28.5 grams of vita c). 5000 mg of >> lysine, and 4000 mg of proline. after studying a good report on the >> importance of vita d3, i now include 5000 iu of d3. >> >> now, all i need to do is convert these amounts to how much a tbsp of this >> liquid contains,........... >> >> 1 1/2 cups h2o = 12 oz. =340.2 grams = 22.7 tbsp 1 >> tbsp = 15 grams >> >> >> 28.5 gr liposomal vita c divided by 22.7 tbsp = 1.26 gm lipo vita c >> 5000 mg lysine into 22.7 tbsp = 220.3 mg lysine per tbsp >> 4000 mg proline into 22.7 tbsp = 176.2 mg proline per tbsp >> 5000 iu vita d3 into 22.7 tbsp = 220.3 iu vita d3 per tbsp >> >> my daily dose of liposomal vita c is 2 tbsp. vita c = 2.52 gm, lysine >> =440.6 mg lysine, 352.4 mg proline, and 440.6 iu vita d3. >> i'm going to increase to 3 tbsp per dose, and see how the tolerance has >> increased.. >> >> these numbers aren't high enough to justify the effort to make the >> liposomal vita c, except for this note that i picked up from a posting by >> mr. bradley,,, "5-6 gr LET vita c is more effective than 50 gr of vita c >> given intra venously". this would bring me close to the amount that linus >> pauling suggested for his theory. i now would like to find out if the other >> products, lysine, proline, vita d3 enjoy the same increase in effective >> strength after encapsulation as does the vita c. >> >> i would enjoy any criticism, commentary or change in analysis. >> thanks,,,, jim >> >> -- The Silver List is a moderated forum for discussing Colloidal Silver. >> Instructions for unsubscribing are posted at: http://silverlist.org To >> post, address your message to: [email protected] Address Off-Topic >> messages to: [email protected] The Silver List and Off >> Topic List archives are currently down... List maintainer: Mike Devour > > > > > -- > Alan Jones > -- Alan Jones
