Golly you have been through the mill, haven't you sol? I moan if I get a small dose of shingles!
I think I am the opposite to you, but have the same reaction. I mean, *because* I am usually a very well (I wouldn't say 'fit' by any means,) person, I notice immediately if something isn't right i.e. these palpitations I've been having since starting the Vit C thing. I have had a sister-in-law just die of ovarian cancer and my other sister-in-law died of bone cancer--both quite young--and I am interested in NOT having this happen to me! That is, I am always looking for something which is a cancer preventative as it is in my immediate family too. This is why I started the Vit C thingy--also because I am not a very healthy eater either, although I try. I also worry about C upsetting the calcium/iodine balance, which I believe high doses can. I was pre-diabetic a few years ago, but now don't seem to be--at least I wasn't on my last visit to the docs last year. The doctor told me to stop self-testing as it was a waste of time because levels fluctuate so much. Probably because my levels--even at their worst--were not that high. They were 6.7 at their highest I believe. I do take iodine occasionally, and chlorella but apart from that just the Vit C and of course, CS. Oh, and I have just started using natural Progesterone cream which is supposed to balance all hormones including insulin etc., and is supposed to be involved in protecting against cancer and other diseases. This is not to be confused with progestin or progestergen, by the way, as these are synthetic forms and are in things like HRT. and are NOT good. Anyway, I hope you continue on in your quest to find something that will help you further, and I wish you all the best. dee On 14 Mar 2010, at 20:18, sol wrote: >> > The point of blood sugar testing for is (for me) to see what foods raise > blood glucose unacceptably. The reason I started testing again is that I was > having some strange symptoms that didn't seem to fit other causes, so I > wanted to see if my blood sugar was going wonky, and indeed it was--going too > high, remaining high too long. I expected from symptoms it would be too low, > but it was the opposite. > Blood sugar does vary a lot in the course of a day, but it doesn't really > have to. It is possible to find which foods send it soaring then and stop > eating those foods. > I am looking at blood sugar stabilization because it is something I have not > previously tried in my search to eliminate or further reduce chronic stubborn > symptoms I have that cause me loss of quality of life, and loss of physical > functionality, as in I can't do what I want to do, and I consider myself > partially disabled because of limited ability to do basic daily things I used > to do without even thinking about them (decades ago). For the past 15 or so > years, I have to ration everything I do on the basis of the amount of pain > and further limited mobility it might cause due to increased pain, and/or how > much energy it will use up that might be better used doing something else, > even if no extra pain is produced. -- The Silver List is a moderated forum for discussing Colloidal Silver. Rules and Instructions: http://www.silverlist.org Unsubscribe: <mailto:[email protected]?subject=unsubscribe> Archives: http://www.mail-archive.com/[email protected]/maillist.html Off-Topic discussions: <mailto:[email protected]> List Owner: Mike Devour <mailto:[email protected]>
