This is what we use, usually:

http://www.swansonvitamins.com/NWF133/ItemDetail

Del
  ----- Original Message ----- 
  From: Nenah Sylver 
  To: [email protected] 
  Sent: Wednesday, June 23, 2010 4:03 PM
  Subject: RE: CS>Digest V2010 #591/Liposomal Vitamin C


  Did you get the raw sunflower lecithin to work? I bought some of that too, 
and it is so thick and gummy I wonder how to dissolve it? Tastes great, though.

   

  Del

  ==========================

  Yeah, I kind of got it to work. I have made two batches so far. In the first 
batch, all the lumps/strings dissolved after about a day or so in the frig.

   

  With the second batch, there were some heavier solids that separated, but I 
still feel I derived some benefit.

   

  I decided that to maximize my efforts, I should really get soy lecithin, as 
long as it wasn't made from GMOs. (Sunflower lecithin is only made in liquids 
so far.) So I went to Whole Foods. The price was shocking-over $20 for one 
pound! So I'll have to order it from someplace. Anyone have a less expensive 
product that's NOT GMO that they can recommend?

   

  By the way, the liquid lecithin won't go to waste. It can be mixed in with 
peanut butter or anything else fatty and it helps emulsify it.

   

  Nenah

    

  Nenah Sylver, PhD

  electromedicine specialist and author

  The Rife Handbook of Frequency Therapy (2009)

  & The Holistic Handbook of Sauna Therapy (2004)

  www.nenahsylver.com