Yes, I had 2 5litre containers. One was completely clear and one was pale tranlucent yellow. I let them sit 3 days and then added a couple of drops of 35% food grade H2O2. The one that had been clear went a muddy yellow and more opaque and the one that had originally been pale yellow went really muddy looking.
So far all I've been using it for is to add to the washing machine because it looked so grotty. would it be safe to add some to the water for washing fruit and veg? This has sort of put me off adding H2O2. I haven't added any to the latest lots and they're looking fine. I'm sort of scared to add any in case they go the same way. Cheers Kirsteen On Wed, Aug 25, 2010 at 7:04 PM, Marshall Dudley <[email protected]>wrote: > Are you letting it sit a minimum of 48 hours first? > > Marshall > > Kirsteen Wright wrote: > >> Every time I add a couple of drops of H2O2 it goes muddy. It did this with >> a batch that was perfectly clear and one that was a bit yellow. What am I >> doing wrong and is the muddy stuff still OK? >> >> Cheers >> Kirsteen >> >> >> >> >> On Wed, Aug 25, 2010 at 3:25 PM, Marshall Dudley >> <[email protected]<mailto: >> [email protected]>> wrote: >> >> It would be good for topical use. For internal I would try adding >> a few drops of H2O2 to each glassful to see if that will clear it up. >> >> Marshall >> >> >> joy wrote: >> >> Hi, >> >> A batch with yet another different kind of distilled water >> came out yellow with a clearly metallic taste. Is this ok? >> >> Joy >> >> >> -- The Silver List is a moderated forum for discussing >> Colloidal >> Silver. >> Rules and Instructions: http://www.silverlist.org >> >> Unsubscribe: >> <mailto:[email protected] >> <mailto:[email protected]>?subject=unsubscribe> >> Archives: >> http://www.mail-archive.com/[email protected]/maillist.html >> >> Off-Topic discussions: >> <mailto:[email protected] >> <mailto:[email protected]>> >> List Owner: Mike Devour <mailto:[email protected] >> <mailto:[email protected]>> >> >> >> >> >> >> >> >> >
