At 03:34 PM 11/17/99 -0700, you wrote:
>thanks  :-)
>the only advantage i could see to pesto is the garlic for the allicin.
>and the taste of the garlic, of course.
>~~~~~~~~
of course....for taste...who wouldn't rather have pesto with garlic...



--
The silver-list is a moderated forum for discussion of colloidal silver.

To join or quit silver-list or silver-digest send an e-mail message to: 
[email protected]  -or-  [email protected]
with the word subscribe or unsubscribe in the SUBJECT line.

To post, address your message to: [email protected]
Silver-list archive: http://escribe.com/health/thesilverlist/index.html
List maintainer: Mike Devour <[email protected]>