ON SNAKE OIL:

Snake oil originally came from China where it had a long history of use
for inflammation and pain in rheumatoid arthritis, bursitis, etc. by
rubbing on the skin. Chinese laborers brought it to the US for treating
the pains from building the railroads and then gave it to Europeans. US
Patent medicine promoters ridiculed the claim and  it has had the stigma
ever since. But in 1989, a sample of oil from the Chinese water snake
obtained from San Francisco's Chinatown was analyzed and  found to be
composed of over 20% of the omega 3 derivative,  eicosapentaenoic acid
(EPA). EPAs are absorbed through the skin  and are the parent of the
series 3 prostaglandins which inhibit the production of pro-inflammatory
series 2  prostaglandins. At  20% EPA, Chinese water snake oil is
therefore the richest known  source of EPA!

 from the book, FATS THAT HEAL, FATS THAT KILL, by  Udo Erasmus, 1986,
1993; Alive Books, Burnaby BC, Canada  ISBN 0-920470-38-6 (pbk).
Probably the best in depth overview of the healthy fat issue (the  omega
3, 6 balance) in print (VERY well referenced). Dr. Erasmus is the
developer of the famous oil supplement "Udo's Choice" and "the Missing
Link"



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