ode coyote,
I'm not sure I follow what your saying.
----- Original Message -----
From: Ode Coyote

   Slow your reaction down. [a lot]
  Stop it earlier.
Ken

At 01:35 AM 4/11/2003 -0400, you wrote:

>usually when I make my CS I make then drink it but if I let it sit I get  
>black clumps that sank to the bottom. I guess I have good distilled water.  
>the water jug says it's UV light micron filtered, distilled and ozonated.  
>lead, sodium, nitrate, and arsenic are all non-detectable. sounds good.  
>got it from Wal Mart. should I filter my CS or drink it all?
>
>
>pat wrote:
>
>
> >every time I make my CS I get the black fuzzy stuff which I use a coffee  
> filter to get out. but at the bottom of my glass I get this yellowish  
> gold stuff that collects at the bottom and when I pour the CS from one  
> cup to another to filter the black stuff that yellow stuff sticks to the  
> bottom of the original glass. do I want that or not? what is it?
>
>Dean wrote:
>
>
>The black fuzzy stuff (if it's black, not brownish) is silver oxide.
>If you have some brownish stuff that drops to the bottom when you're
>making CS, it's sub-microscopic particles of silver surrounding tiny
>bits of hydrogen.  You might also be talking about "floaties," which
>are microscopic particles of silver that are clumped together with
>some oxygen bubbles to help them float (if the oxygen bubbles are
>released, then they'll sink to the bottom).
>
>Assuming you use good distilled water and .999 (or better) fine silver
>*with no additives to help it go faster,* then none of the black,
>brown or "gold stuff" will hurt you.  They're all just silver in
>different physical forms and are non-toxic.
>
>-- Dean -- from (almost) Des Moines -- KB0ZDF
>
>
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