Wayne, You might find the work of with corn / maize and Kathleen Rogers interesting - an artist engaged with technology and consciousness research - Research Fellow. The Imagination of Matter was presented at Toward the Science of Consciousness 2000 and at the Society for the Anthropology of Consciousness in Berkeley 1999. Sorry, don't have the web address, but if you put Kathleen Rogers in Goggle, it will come up.
Bet it was GM. We are all one in the quantum - and you do know all. It's palpable. If you develop your extended awareness - you will be able to 'feel it'. Trust you body for the truth. Hope this helps, Christine http://chris.fxtrainer.biz > From: Wayne Fugitt <[email protected]> > Reply-To: [email protected] > Date: Sat, 17 Apr 2004 06:26:11 -0500 > To: [email protected] > Subject: CS>Allergies, GM Foods > Resent-From: [email protected] > Resent-Date: Sat, 17 Apr 2004 04:28:21 -0700 > > Morning Terry, > >> I was born with severe allergies. Scratch and sniff >> tests showed me to be reactant to 75% of dusts and >> pollens. > I too had many allergies when I was in my 20's. I was skin tested > with hundreds of injections in one day. 50 + in each arm and over 200 in > my back. > > I gave myself injections to build immunity for a time. I still find > it amazing that all the ailments that I had in my 20's, 30's, and 40's are > now non existent in my 60's. That seems to be backwards does it not? > >> I discovered a way to self-test for food allergies, > > I think many foods are producing allergies due to tampering of the foods > by man. > > Last year, I grew some unusual corn. A nearby research center tests > many varieties of corn. Somehow, I collected the leftover seed. I must > have 20 varieties, partial bags ( 40 or 50 lb bags ) that were identified > by only a number. > > When I was ready to plant corn, it was like spinning a roulette wheel. > > The bag I selected grew very well and was highly productive. > > Everyone that ate this corn stated, "That is the best corn I have ever > eaten". When a 80 year old farmer says that, I find it interesting. Why > would this be true? > > We found that after eating this corn, we would have a nose run for 15 to > 30 minutes. Not everyone of course. This happened to me and some close > friends. > > I suspect that this was GM corn. Maybe now, but I have been eating > corn for many years and have never had this happen. > > Does anyone have an idea how we could tell? I have a access to a large > lab that has knowledgeable people including a darkfield microscope. > > We might be able to do this with a conventional microscope if we > understood the proper test. > > Wayne > > > -- > The Silver List is a moderated forum for discussing Colloidal Silver. > > Instructions for unsubscribing are posted at: http://silverlist.org > > To post, address your message to: [email protected] > Silver List archive: http://escribe.com/health/thesilverlist/index.html > > Address Off-Topic messages to: [email protected] > OT Archive: http://escribe.com/health/silverofftopiclist/index.html > > List maintainer: Mike Devour <[email protected]> >
