Hi Nancy and folks,
My hypothesis to date is that with the introduction of mass vaccinations
and combined with BCP's around 40 years a go, spelled the destruction of
mass normality.
The human body simply cannot cope with the assaults of the 20th Century.
Our life expectancy has gone from 80+ a hundred years ago to 50-odd in that
short time. ( These figures are not govt. output but "secret" actuarial
figures used by commercial actuaries - why do you think whole of life
Insurance is so easy to get today, providing the payout date is past 65 -
PROVIDING you are 40 or less today?)
My hypothesis says that those people 70+ today are the last of the people
who can see 80+ and it is based on their early life structure of physical
hard work, very little meat, all fresh local food and not too much of that,
so they have a *base* for good health.
Our bodies were simply not designed for eating any quantity of meat - a
read of Jensens' books or an actual Colema programme is the ultimate proof.
In my work with Big C people, strangely, often the hardest thing to get
them to quit was eating meat - especially offal (sausage etc). This has
been conditioned into us.
But the stuff called meat today................... you people know it is
really a chemical compound and worst of all is "good" "white" meat.
Sadly, today, the hardest thing to obtain is safe, natural food - for years
it was simply to look for "organic" foods and now.....................
With people who have been internally severely damaged by Big C 2
(industrial/iatrogenic cause) the life change is permanent. But unless you
have experienced real pain and fear, it is hard to do.
It basically involves giving up all the "good things of life":
meat, booze, sugar, all stimulants, stress, processed anything, and
learning to actually prepare and cook real food. Oh, and the word
"convenient" becomes a warning - no microwaved anything.
People who "slip" - it's a bit like A.A. :-) very quickly get a reminder
or two:
body odours return (meat-eaters smell badly to a vegetarian), halitosis,
stomach problems, tinea, or herpes, or insomnia, all the "normal" things
that "normal" people live with all the time.
But Nancy, doesn't the fact that you "needed" a hysterectomy tell you
something?
Genetic faults show up very quickly as a rule, but our self-destructive
impulses - the endrun being Big C One ( major component self-induced by
life-style = stress) is caused by those things we eat and the artificial
environments we choose, which produce the stress.
Folks, I am so grateful for things like herbs and even weird things like
CS :-), to combat external dangers and iatrogenic assaults on my body, but
so much more grateful that I can access decent safe, natural food and air -
down at the end of the world.!
Peace! Or Else! :-)
Himagain
