Hi Ode.  For making the chimney, what do you suggest?   I do have a small,
single coffee cup warmer plate which would heat only the center portion of
the bottom of the sun tea jar I'm using for making my CS.   This would
allow the sides of the jar to remain unheated by the plate itself.  Would
this do approx. the same thing as a chimney inserted in the water?  Or do
you think the glass would absorb the heat and spread it all over the jar?

Either way, what would be a good, and easy, way to make a chimney, in your
opinion?

Also, I noticed the CS I made late last week is just now getting a slight
yellowish tint to it.  It's been almost a week since I made it.  No silver
residue on the bottom of the jar yet.   I use a drop or two of 35% peroxide
to clear it up per water bottle full before I drink it.   Still tastes
quite strong and metally.

I think I like the method I used the best so far, in my opinion.   It
seemed the easiest, without having a professionally made CS maker, to make
a large amount at once.  Would the chimney make it even better; have even
smaller particles?   That would be great.

Thanks.

Christine Mc.


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