Is it easy to get? Where does one get them? Asian Market? Health Food Store?
Thanks.
Blessings,
Lea Ann
----- Original Message -----
From: bbanever
To: silver-list@eskimo.com
Sent: Thursday, November 17, 2005 9:48 AM
Subject: Re: CS>Cancer file
Connie,
An umeboshi plum is a japanese pickled, fermented plum. It is highly
alkaline and a great aid to digestion. It has been known to destroy food born
pathogens and cure cases of food poisoning. It is used throughout Asia and has
been a part of their traditional diet for many centuries.
