Boy could this counrty learn a thing or two huh?...deb -------------- Original message -------------- From: V <[email protected]>
> Hi Jim, > > > Why Argentina? > > First, the cows supposedly live a life of luxury at home in the Pampas region > of > Argentina. A region of Argentina > that is fertile in natural alfalfa, wheat, and oat grasses. The cattle roam > freely on the grand, rich, grasslands. > Organic cattle in the Pampas are required by the Argentine Cattle Association > to > be raised "stress free." They are > never given any hormones, branded, or herded aggressively. The animals live > outside, free range, running free. Law > requires one acre of pasture land per organic designated cow. > > > > Take care, > V > http://www.health-freedom.info/ > > > Yes, it is extremely nutritious, especially that of the pig. The down side > > is that it concentrates and retains some virulent toxins, so as always, one > > should eat clean. > > > But what does " argentine" (sic) bovine liver possess that makes it so > > special? > > > > > > -- > The Silver List is a moderated forum for discussing Colloidal Silver. > > Instructions for unsubscribing are posted at: http://silverlist.org > > To post, address your message to: [email protected] > > Address Off-Topic messages to: [email protected] > > The Silver List and Off Topic List archives are currently down... > > List maintainer: Mike Devour > >
