FAO expands support for national food security information systems for
decision makers


Food and Agriculture Organization of the United Nations
FAO expands support for national food security information systems for
decision makers

They say information is power; in South Sudan, information is life.

Today, FAO launched a $9 million project on information for decision
making for food and nutrition security. This initiative will assist
the Government of the Republic of South Sudan (RSS) achieve its goal
of ensuring food security for all.

The Agriculture and Food Information System (AFIS), a three year
project (2013-2015) implemented by FAO and funded by the European
Union, will support the institutionalization of robust food security
information systems at both national and state levels. This capacity
development initiative will enhance and broaden systems to provide
decision makers with food and nutrition security information and data,
key building blocks in the foundation of South Sudan’s agricultural
development.

AFIS builds on the FAO-implemented Food Security Information for
Action (SIFSIA) project (2007-2012), also funded by the EU, which
built capacity for information collection and analysis for food
security. Under strong government leadership, it facilitated the
establishment of the Food Security Council and the Food Security
Technical Secretariat, two key institutions designed to provide
decision makers with timely and reliable food security information.
Information systems on crop and livestock monitoring and forecasting,
crop and livestock markets, and natural resources were also
established. AFIS will expand the scope and representativeness of food
security data, while increasing the performance, reliability and
timeliness of systems of food security information at the state level.

FAO is the lead UN agency for agriculture, livestock, fisheries,
forestry and rural development. The Organization has a proven capacity
in developing food and nutrition security systems, and enhancing
national capacity to utilise this information for more effective
anti-hunger policies and programmes.

FAO has a distinguished history of partnering with the Government of
the Republic of South Sudan. Through the Sudan Productive Capacity
Recovery Programme (SPCRP), FAO assisted the RSS to develop the human,
organizational and physical capacities of the Ministry of Agriculture,
Forestry, Cooperatives and Rural Development, and the Ministry of
Animal Resources and Fisheries in Warrap, Western and Northern Bahr el
Ghazal, Lakes and Western Equatoria States.

FAO has assisted in the rehabilitation of seed laboratories and was
instrumental in supporting the RSS to develop key policies and
strategic frameworks, including the National Agriculture and Livestock
Extension Policy (NALEP), the Agriculture Sector Policy and
accompanying sub-sector policies, and the economic pillar of the South
Sudan Development Plan (SSDP). FAO’s close relationship with the
Ministry of Agriculture, Forestry, Cooperatives and Rural Development
and the Ministry of Animal Resources and Fisheries has assisted in the
successful implementation and institutionalization of a number of
initiatives including the ongoing country-wide promotion of
Conservation Agriculture, Farmer Field Schools and Climate Change
Adaptation.

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