I'm trying to figure out how to select an appropriate significance level,
e.g. the adjusted ratio p-value, for the protein abundance ratio for a
particular data set.  In the 2003 Analytical Chem paper describing
ASAPRatio, it says that "certain p-values can be chosen as significant in
assessing protein abundance changes." And this is based on how well the
normal distribution (eq 1 in the paper)  fits the overall data of unchanged
proteins.

In the paper (http://tools.proteomecenter.org/publications/Li.ASAP.pdf)
they choose a p-value cutoff of <0.1 as their significance cutoff.  Fig. 5
shows the distribution of unique peptide ratios and a curve fit to the main
peak of peptides whose ratios do not change.  And it shows a nice shoulder
of peptides with increased abundance ratios but I can't figure out how to
decide on a p-value cutoff for what is a significant abundance ratio for
the experiment.  How is this done?

Thanks in advance for your input.

Brian Hampton

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