Do you think it is possible to run loose rice hulls through a meat grinder
and obtain a uniform pellet?

Paul


On Thu, Jun 13, 2013 at 12:31 AM, Energies Naturals C.B. <
[email protected]> wrote:

>
> These are time honoured devices:
> http://www.elma.es/procesadores-alimentos/picadoras-carne-manuales/32
>  we connected them via a long square tube and a universal joint or hardy
> connection to the hub of any small car or a stationary engine. A water
> wheel would do exellently !
>
> Rolf
>
>
> On Tue, 11 Jun 2013 21:21:08 +0100
> [email protected] wrote:
>
> > [Default] On Tue, 11 Jun 2013 12:44:47 -0500,Paul Anderson
> > <[email protected]> wrote:
> >
> > >Dear all,
> > >
> > >Here is a link for largest of grinders from Cabelas.    US$680
> > >
> > >>
> http://www.cabelas.com/product/Cabelas-Commercial-Grade-1-12-hp-Electric-Grinder/1646476.uts?Ntk=AllProducts&searchPath=%2Fcatalog%2Fsearch%2F%3FN%3D%26No%3D0%26Ntk%3DAllProducts%26Ntt%3Dmeat%2Bgrinder%26Ntx%3Dmode%252Bmatchallpartial%26WTz_l%3DHeader%253BSearch-All%2BProducts%26WTz_st%3D%26WTz_stype%3DSP%26form_state%3DsearchForm%26recordsPerPage%3D20%26search%3Dmeat%2Bgrinder%26searchTypeByFilter%3DAllProducts%26x%3D0%26y%3D0&Ntt=meat+grinder&WTz_l=Header%3BSearch-All+Products
> >
> >
> > Paul
> >
> > This is one I've used
> >
> > http://www.northerntool.com/shop/tools/product_200449763
> >
> > A bit cheaper to start with.
> >
> > These just need the slicer removing and the die plate replaced with a
> > custom one.
> >
> > The compression is achieved by the screw of the auger tightening up to
> > extrude the  material. I used warm waste glycerol and sawdust before I
> > realised glycerol was not easy to burn cleanly.
> >
> > AJH
> >
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>
>
> --
> Energies Naturals C.B. <[email protected]>
>
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>


-- 
Paul A. Olivier PhD
26/5 Phu Dong Thien Vuong
Dalat
Vietnam

Louisiana telephone: 1-337-447-4124 (rings Vietnam)
Mobile: 090-694-1573 (in Vietnam)
Skype address: Xpolivier
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