Steve,

Good to hear from you.

Not quite sure of the nature of your problem.  Possible answers are:

1. It is essential that clean secondary air enter the system below the kettle.  
In my design, the secondary air is preheated as it rises up past the pyrolysis 
zone in the gap between the outer shell and the reactor can.  This makes use of 
at least some of the significant thermal energy TLUDs lose laterally.  Using an 
insulated kettle, ala the Big Green Egg would most likely be an improvement, 
but that would add cost.  Would the gain in efficiency be worth the extra cost?

2. In my system, the heat source is moderately below the kettle and the grill 
in the kettle is substantially above the heat source.  This allows diffusion 
within the kettle.  A diffuser could be put in the kettle above the heat source 
but below the grill.  Perhaps on the lower grill traditionally used for the 
charcoal?

3. Your rocket stove may have been injecting a great deal more thermal energy 
into the kettle than my iCan TLUD does.  Perhaps a smaller heat engine would do 
the job?

I hope this helps.  

Cheers,

Jock

Jock Gill
P.O. Box 3
Peacham,  VT 05862

Cell: (617) 449-8111

:> Extract CO2 from the atmosphere! <:

Sent from my iPad

> On Oct 7, 2013, at 11:07 AM, Steve Taylor <[email protected]> 
> wrote:
> 
> 
> 
> 
>> On 5 October 2013 19:11, Jock Gill <[email protected]> wrote:
>> Friends,
>> 
>> I  look froward to your comments and suggestions.  This is a catalyst, not a 
>> full fledged treatise.
>> 
>> Erin very kindly posted my too large PDF here:
>> 
>> http://biochar.bioenergylists.org/pyro-grill
>> 
> 
> Jock, I made a kind of rocket stove with a Weber style kettle on top. I found 
> I had problems diffusing the hot gas. How does yours manage ?  
> 
> Steve
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