Biodiesel producers, whose interest is in getting into the commercial market,
  will always have an alrogether different set of problems than do those who
simply want to feel free to produce biodiesel in their backyard and burn
biodiesel, svo/wvo in their vehicles.

The situation is exactly analagous to the person who raises beef cattle on a
few acres.  So long as he meets all the zoning and environmental regulations
he will probably have no problems iin killing and butchering a few cattle
each year for his own use.  But, he  runs into a whole different new set of
problems when he wants to kill and butcher the same animals for the
marketplace: new regulations requiring sanitary faciliites, new environmental
  standards,  large equipment costs,  economies of scale, etc, all the
elements of a business that suddently become necessary.   EPA and DOA
suddently become important in his life, agencies which represented little or
no influence in his life until he got into business.  I have had that
specific experience.     .  .

Back to the person who simply wants to use biodiesel/svo/wvo in his diesel
truck:  He can continue to gather wvo from the back of resturants, process it
into biodiesel in his garage, and when that supply fails, he can buy svo from
the grocery store, and when and if that fails, he will find other means like
pressing oil from grain that will always be available from farmers. etc.  The
last thing  such a DIY  person wants, or needs, are regulations.
Historically,  regulations lead to controls that  interfere with  DIY
operations.   .

Glenn Ellis       .


Biofuels at Journey to Forever
http://journeytoforever.org/biofuel.html
Biofuel at WebConX
http://webconx.green-trust.org/2000/biofuel/biofuel.htm
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