On 3 May 2010 19:39, Katie Filbert <[email protected]> wrote: > To guide the fast food or restaurant question, I consider whether food is > paid for prior to eating (e.g. at a counter) and whether or not disposable > plates, utensils, etc. are used. This is often consistent with criteria > used in classifying places for zoning purposes.
This may not be consistent world wide... _______________________________________________ Tagging mailing list [email protected] http://lists.openstreetmap.org/listinfo/tagging
