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anyone else remember when the gourmet meal during and post caving was
an open unheated can of something, often glugged down without benefit
of the unnecessary weight of a spoon? campbells soup was popular as
well as beanie weanies and god knows whatever other delights.
- [Texascavers] food Nancy Weaver
- Re: [Texascavers] food Stephen Fleming
- RE: [Texascavers] food wesley s
- Re: [Texascavers] food Diana Tomchick
- Re: [Texascavers] food Ed Goff
- Re: [Texascavers] food tbsamsel
- [Texascavers] Attn: cave divers Matt Zaldivar