I had noted that two notable recent papers on Darwin's 
mysterious debilitating illness, Campbell and Matthews (2005) 
and Hayman (2009) both claimed that Darwin's illness started 
before he sailed on the Beagle at the end of 1831. 

Allen Esterson gave it his usual thorough going-over, and 
argued against this claim.  So I went back to Campbell and 
Matthews and to Hayman to see what they said and why. It 
turns out that their pronouncement is poorly supported, as far as 
I can tell.  They cite only the non-specific sources of Darwin's 
autobiography and his letters in support; not much help from 
them there. When I searched these sources on-line, I found little 
persuasive evidence for their claim. So I now agree with Allen 
that there is scant indication that he "suffered since childhood"  
with his mystery ailment. Once again, it seems there's a 
disconnect between what people say is in the literature, and 
what's actually there. 

And at the risk of getting things further tangled up, I'd like to 
comment on two interesting points from Beth Benoit:

The first was that we don't have to stick to one disease in 
explaining everything that happened to poor Darwin. I agree. To 
clarify, when I was referring to Hayman writing to me that he 
thought  it possible that Darwin may have had an allergy to milk 
protein, he was suggesting this in addition to his primary 
published hypothesis of cyclical vomiting syndrome. He did not 
think that milk protein allergy alone could explain the "severity 
and range of his symptoms".

Second, Beth said this in arguing that Darwin would have died 
young if he had suffered from milk protein allergy:

"I'm responding here with a testimonial/account of only one, but 
my nephew is allergic to milk protein.  It's a life-threatening 
condition.  He's 25 and has had numerous visits to an ER if, for 
example, the same spatula that flips his grilled chicken breast 
was used earlier for taking a cheeseburger off the grill.  His 
tongue swells, his throat closes."

This kind of description is all too familiar to me, as my younger 
daughter has suffered from peanut allergy from a very early 
age, and we also experienced numerous frantic dashes to the 
ER as a consequence. Yet while peanut allergy is becoming 
increasingly common, deaths from it are fortunately still rare 
(Wiki gives 1 death per 830,000 children with all food allergies). 
I doubt that timely medical care can be given all the credit. This 
is by way of saying that food allergies differ substantially in 
severity in different people. Most people do survive them.

Stephen
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Stephen L. Black, Ph.D.          
Professor of Psychology, Emeritus   
Bishop's University               
 e-mail:  [email protected]
2600 College St.
Sherbrooke QC  J1M 1Z7
Canada
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