ai
kurang pedas mah mendingan nganggo sireum rangrang jeng sireum anu sok aya di
jambu air, tah mun eta mah sok rada pedas,...teu kedah ngaggo
cabe,.....
kang
runa meni resep ka nu lada cenah,...mun teu aya nasi na, sambal na ungkul di
emam nya,...
-----Original Message-----
From: Runa Inawan [mailto:[EMAIL PROTECTED]
Sent: Monday, July 11, 2005 6:11 PM
To: [email protected]
Subject: Re: [Urang Sunda] Sambel saparakanca! (sambel calo)Wahh upami abdi mah, teu raoseun upami tuang teh teu sareng sambel, eta pokoknamah kedah we aya sambel anu ladaaaa.....asa seger kana badan.Inti namah resep pisan kanu lada-lada teh...
On 7/11/05, abah kasep <[EMAIL PROTECTED]> wrote:Dupi sambel tomat di Bandung mah disebut sambel calonya? Pun biang mun ngadamel sambel calo teh manii duhhhh....
Miih <[EMAIL PROTECTED]> wrote:Duh nikmat nya anu doyan sambal mah,...
Ai abdi mah kunaon nya ti kapungkur dugi ka ayeuna abdi teu doyan
sambal,.
Kawas bayi,..padahal sok hoyong ningal anu emam jeng lalap nganggo
sambal the
Abdi mah mun emam sambal sok mencret, terus beuteung the sok panas,..
Terus sok buang air wae, mulesna oge meni dua poe,..
Matak abdi mah mun emam anu masakanna pedas the sok mules,...
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