Here in the Southern USA, there are two dishes that may rival haggis
and lutefisk. They are chitlins (chitterlings) and tripe. Chitlins
are the small intestines of hogs, and tripe is the muscular lining of a
a cow stomach. Also, my father used to eat cow's brains like scrambled
eggs. I was born and raised in Greenville, South Carolina, and I can
say... I've never had either any of these. :-)
-James ;-P
On Sep 21, 2004, at 7:07 AM, Klaus Major wrote:
Hi all,
With potatoes, bacon, peas and particularly beer and aquavita
[lutefisk] always becomes a delicious meal.
Sounds like the prototype of an unforgettable romantic dinner:
Lutefisk and Haggis!
With this combination, noone will ever make it to the delicious
dessert "Tiramisu" :-D
From: 50 ways to leave your lover (?)
Or better: 50 ways to make your lover leave ;-)
Best
Klaus Major
[EMAIL PROTECTED]
http://www.major-k.de
P.S.
This is just a joke, of course, like most of you i have lutefisk and
haggis
at least once a week! ;-)
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