Hello, Jim. Good to hear from ya! :-) With regards to your question below. This is what happens with labels up here in Canada. These represent the overwhelming majority: 30 g (or 1 oz), then by number of units that amount to 30 - 50 g or sometimes by "cup/tsp/tbsp" or something to that effect(some), and 100 g (this last one being actually quite rare to see). I hope this answered your question. Marcus On Mon, 09 Jul 2001 15:26:58 James R. Frysinger wrote: >Where did you get that idea, Marcus? That doesn't match my impression of >nutrition labels. I see a very wide variety in serving sizes in the >various types of products. > >Jim > >Ma Be wrote: >.... >> Jim, I think they were using the term "serving" in the nutrition sense. Please >remember that nutrition labels almost always refer to a "serving" as being ~30 g! >> >> Marcus >.... >-- >Metric Methods(SM) "Don't be late to metricate!" >James R. Frysinger, CAMS http://www.metricmethods.com/ >10 Captiva Row e-mail: [EMAIL PROTECTED] >Charleston, SC 29407 phone/FAX: 843.225.6789 > Get 250 color business cards for FREE! http://businesscards.lycos.com/vp/fastpath/
