First rule, no calling it Picante Sauce. My wife has
made salsa the same way for 20 years and everybody
loves it.
One can whole tomatoes
One can sliced stewed tomatoes
Red onion chopped to taste
Pickled jalapeno chopped to taste
Garlic salt
pinch of sugar
For a special Jeff Batch she adds
Can of chopped green chiles
A little cilantro
A bag of chips, a cold drink and a ballgame round it
out for me
--- Desert Eagle <[EMAIL PROTECTED]> wrote:
> Does anyone have any picante sauce recipes they
> would like to share, Jimmy
> D, Murf ??)? Theresa and I want to make a couple of
> batches this weekend.
> Please respond off list to [EMAIL PROTECTED]
> Thanks in advance,
> Jimi
>
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