Oooh!  Something I know the answer to!
  The "traditional" spey rod is 13 feet and 4 inches, and was designed for the 
fish (namely salmon, but also trout and greyling among others) of the River 
Spey in Scotland.  Since then, the rod has been used to cast more than just 
"spey" flies (a type of salmon-fly which started as a drab wet fly/ streamer 
hybrid with characteristic extra-long hackle barbs, stretching a good two 
inches from the hackle- stem towards and past the hook bend).  The classic rod 
was made of local soft-woods as a single piece, but today use all of the 
materials available to the sport.  Spey rods are traditionally two-handed rods, 
but some companies now provide one-handed rods in the same length and 
line-weight, with a fighting cup/ fighting grip below the reel.  Due to the 
native soft-woods of Scotland, the average "traditional" line-weight of a spey 
rod was 8-9, but today these rods are made from as low as 5 weight (I have a 
5-6wt 13'4" St. Croix special order) to 11 weight (I also have a 10-11 weight 
St. Croix Imperial 15' rod).  They are used primarily in Alaska and Scotland 
these days.
  Spey casting may be seen as an artform of finesse, but is not that 
complicated if you can do a decent one-handed roll-cast.  The trick is to form 
a "D-loop" with the fly as an anchor at the bottom of the "D", the rod the 
straight back of the "D" and the line flowing in the curve of the "D" from the 
anchored fly to the rod-tip.  The cast is then done with a rooster- tail of 
line on the water surface, pointing to the cast direction, and then the shot, 
which is simply what the name implies.  By mixing up the directions and speeds 
of stroke, one may easily (albeit with practice) cast the multitudes of casts 
(my favorite being the snake-roll cast, for the ease on the shoulders and 
endurance it allows for).  Further, you may cast for as short as 30' (possibly 
less, but it gets difficult) to as much as 100' or more (my record is 116), all 
with a mere flick of the rod tip.

I love to spey cast and tie spey flies, and enjoy even more being able to share 
my knowledge with others, so if you are ever north of Philadelphia, PA, USA by 
about an hour or two, look me up!  I'll get ya' set up.  Just once you get into 
spey casting - at least for me - going back to a 1-hander (or learning it in 
the first place, for my case) is difficult at best and impossib;e at worst!

Best of luck to ya' and Tight Wraps,
Pete

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