With a mount like that, I hereby officially proclaim you to be an honorary Ozzie ______________________________________________ Reuven Segal
B. Engineering (Aerospace)- 4th Year B. Engineering (Manufacturing Systems and Management) RMIT University 5/11 Rockbrook Road, East St. Kilda, 3183 Melbourne, Victoria Australia [EMAIL PROTECTED] <mailto:[EMAIL PROTECTED]> Mobile: 0422 266798 -----Original Message----- From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED] Behalf Of Niclas Runarsson Sent: Sunday, 25 June 2006 4:41 AM To: [email protected] Subject: RE: [VFB] Huge Brown Trout I only have one mounted. It was emptied before mounting, but I doubt what was in it got discarded. ;o) http://i4.tinypic.com/15hdizq.jpg /Nick -----Ursprungligt meddelande----- Från: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED] För DonO Skickat: den 24 juni 2006 15:53 Till: [email protected] Ämne: Re: [VFB] Huge Brown Trout Mike, I'm no expert on taxidermy, but I have seen the work of a lot of them at shows. I know there are multiple methods, and one retains the skull, skin, and fins- therefore establishing it as a realistic and one-of-a-kind mount. The meat of these fish is discarded, which is what makes it distainful for C&R guys. I did a google and this site is a quick study of taxidermy methods: http://www.taxidermy.net/information/fish1.html DonO ----- Original Message ----- From: Michael Bliss To: [email protected] Sent: Saturday, June 24, 2006 1:21 AM Subject: Re: [VFB] Huge Brown Trout DonO, So then - I am asking - When you mount a fish do they really leave the meat on the fish? I thought not matter what that would have to be removed. I was not trying to dig Jacklin. I have met him on my trip up there and he was very warm. I just was confused at the idea that the fish had to be taken to be mounted when I thought the taxidermist would rather just toss the whole thing. I am still I guess a little cloudy on this. Mike On 6/23/06, DonO <[EMAIL PROTECTED]> wrote: Chuck, I know Bob Jacklin and how much he does for conservation. If he decides to kill a fish, it's just one out of millions he's helped by saving their habitats. A 10lb brown is very big for the area he's fishing, but browns go to 30+ lbs. The Miracle Mile just west of here was known for decades as monster brown water, with regular 10 to 15 lb browns being taken- so many hence the name. Measurements can be taken of the fish and a plastic 'Museum-mount' can be made, but there are mixed feelings about that. No matter what- it's not the fish you caught. To mount a fish requires killing it- pure and simple. Usually the meat is not eaten- given that the fish is not gutted, which would ruin the belly of the mount. Besides, a 10lb brown would not be that good for pan fare. I'd much rather a few 10" brookies, some SSU eggs, hash browns... DonO ----- Original Message ----- From: [EMAIL PROTECTED] To: [email protected] Sent: Friday, June 23, 2006 5:45 PM Subject: [VFB] Huge Brown Trout Folks: Here is an article and a pic I found where a guy caught a 30 inch, 10 pound brown trout on the Madison river in Montana last week. Here is the link, Chuck http://www.billingsgazette.net/articles/2006/06/22/features/outdoors/30-fish .txt No virus found in this incoming message. Checked by AVG Free Edition. Version: 7.1.394 / Virus Database: 268.9.2/373 - Release Date: 6/22/2006 No virus found in this incoming message. Checked by AVG Free Edition. Version: 7.1.394 / Virus Database: 268.9.2/373 - Release Date: 6/22/2006
