Greetings all, My wife & I have the perfect recipe for Cashew Fudge. We went through many tests and trials and batches to achieve the perfect taste. It was such a sacrifice, but worth it all. The specific ingredients really matter, so don't scrimp! Unless you want a fudge version of pickles.
It is published in Jim & Ken's book "Aunt Bee's Delightful Desserts". In case you don't have the book, let me know & I'll post it. Opie's dad _______________________________________________ WBMUTBB mailing list [email protected] http://mail.wbmutbb.com/mailman/listinfo/wbmutbb_wbmutbb.com http://www.mayberry.com/tagsrwc/wbmutbb/
