>Does anybody out there on WBMUTBB or TennesseeTAGS happen to know
>about this cookbook?  Is "Our" Jim Clark the author?

Jim - that cookbook is available at Weaver's and it has some good 
recipies and good bluegrass information. If you ordered it online and 
requested an autographed copy, Jim Clark's signature would be the real 
deal (he's one of ours). Ken Beck has also written a number of other 
books with Jim. Penny Parsons is a Durham author and leader of 
the "Mavis Neff" TAGSRWC Chapter. She is currently working with Curly 
Seckler (new CD, bio, movie) and has penned an number of bluegrass 
books and articles.

Jeff
Raleigh, NC

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