wonderful. It is anybody's style. You can buy a utensil in a supermarket in Singapore for a few dollars for the same purpose. But this one is free. So brains are important. Anthony
________________________________ From: Merle Lester <[email protected]> To: "[email protected]" <[email protected]> Cc: "[email protected]" <[email protected]>; George Harris <[email protected]>; Jenny Whaite <[email protected]> Sent: Saturday, 25 August 2012, 13:51 Subject: [Zen] : How to separate an egg yolk from the white - Chinese style. How to separate an egg yolk from the white - Chinese style. > > >The language in the video at the link below is Chinese. Ignore the language >and just watch the demonstration. >Watch the simple and effective method of separating an egg yolk from the >white. It is a simple and straight forward application of hydraulics. >Watch here > http://bbs.wenxuecity.com/cooking/1160651.html > > >
