Pintos and Kielbasa 1 large onion, chopped 1 green pepper, chopped 1 T. oil 1 lb. turkey kielbasa, sliced 1 can great northern beans, rinsed and drained 1 can pinto beans, rinsed and drained 1 can stewed tomatoes 1 can Rotel 8 oz. tomato sauce 1/2 t. garlic powder 1/4 t. pepper
Saute the onion and green pepper in oil until tender. Add remaining ingredients and bring to a boil. Reduce heat and simmer until heated through. Serves 8. -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore