Angel Food Flag Cake recipe Family and friends will eagerly devour this sensational patriotic dessert made with bountiful summer berries!
Makes: 16 servings 1 package Betty Crocker® 1-step white angel food cake mix 1 1/4 cups water 3 cups fresh or frozen unsweetened (thawed and drained) raspberries 3 tablespoons sugar 3 tablespoons seedless red raspberry jam, melted 1 container (8 ounces) frozen whipped topping, thawed (3 cups) 2 cups fresh or frozen (thawed and drained) blueberries Move oven rack to middle position. Heat oven to 350 degrees F. Beat cake mix and 1 1/4 cups cold water in extra-large glass or metal bowl with electric mixer on low speed 30 seconds; beat on medium speed 1 minute. Pour into 2 ungreased loaf pans, 9x5x3 inches, or 3 ungreased loaf pans, 8 1/2 x 4 1/2 x 2 1/2 inches. Bake 9-inch pans 35 to 45 minutes, 8 1/2-inch pans 28 to 38 minutes, or until top is dark golden brown and cracks feel very dry and not sticky. Do not under-bake. Immediately turn each pan on its side on heatproof surface and let rest until completely cool. Run knife around edges; remove from pans. Line each same loaf pan with plastic wrap, allowing wrap to extend over edges. Place raspberries, sugar and jam in food processor; cover and process, using 3 quick on-and-off motions, until coarsely chopped. Cut each loaf cake horizontally into 4 slices, using serrated or electric knife. Place 1 slice in bottom of each pan; spread 3 tablespoons of the raspberry mixture over each. Top with another slice cake. Repeat with remaining raspberry mixture and cake slices. Cover with plastic wrap and refrigerate at least 2 hours until chilled. To remove loaves easily from pans, place serving plate upside down on top of pan; turn pan upside down onto plate. Remove pan and plastic wrap. Cut each loaf crosswise into 8 slices, using serrated or electric knife. Serve with whipped topping and blueberries. High Altitude (3500-6500 ft) Prepare cake mix as directed in high altitude directions on package. marilyn --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
