LEMON LIME REFRIGERATOR CAKE Dissolve 1 package lime Jello and 3/4 cup of boiling water. Then add 1 cup cold water. Set aside to cool. Mix and bake Duncan Hines lemon cake mix as directions say on box. Let cake cool 20 minutes, then poke holes in cake with fork and drizzle Jello over cake. Frosting: Mix together 1 package instant lemon Jello pudding, 1 package Dream Whip and 1 1/2 cups cold milk, beat until thick. Keep cake in refrigerator. 9 x 13 inch pan. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at:
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