[CAKE-RECIPE] Re: POUND CAKE
Have you ever tried making this with 1 1/2 cups butter instead of the margarine [1 cup?] and hydrogenated fat [unfortunately not on my diet]. I have a chocolate pound cake that has a similar make-up, but it takes all butter and buttermilk. It is very moist. Kathleen Eureka CA --- In CAKE-RECIPE@yahoogroups.com, Mom2Sam Tiny [EMAIL PROTECTED] wrote: POUND CAKE 3 cups of all Purpose Flour 2 sticks oleo 1/4 teaspoon salt 3 cups sugar 1/2 cup Crisco 1 cup of evaporated milk 5 eggs 1/2 teaspoon of baking powder 1 teaspoon vanilla Cream sugar, oleo, Crisco... In separate bowl combine sifted flour, add baking powder and salt. Add to first mixture eggs beating after each. Then add flour alternating with milk. Mix good.pour into large bunt pan sprayed with Pam. Bake at 325 degrees for 1 hour and 15 minutes. Insert toothpick and if it comes out clean it is done. Nice served with strawberries and whipped cream. Yahoo! Groups Links * To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ * Your email settings: Individual Email | Traditional * To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) * To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] * To unsubscribe from this group, send an email to: [EMAIL PROTECTED] * Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
[CAKE-RECIPE] Halloween Broomstick Cake
Halloween Broomstick Cake 2 tb butter 5 apples 1/2 c butter 1 egg -- beaten 2 1/2 c flour 1 ts cinnamon 1/2 ts cloves 1 c water -- hot 3/4 c brown sugar 1/2 c nuts -- chopped 1/2 c sugar 1 c light molasses 1 1/2 ts baking soda 1 ts ginger 1 ts salt Coat an 8x12x2-inch pan with the 2 tablespoons of butter. Sprinkle the brown sugar evenly over the butter. Peel, core and slice apples. Arrange apples slices over the sugar mixture. Sprinkle nuts over all. Place pan on the bottom shelf of oven and let apples cook while mixing the other ingredients. Cream together butter and sugar, add egg and molasses and mix well. Sift dry ingredients and stir in to creamed mixture. Put in hot water and mix to a thin batter. Remove pan from oven and pour batter over apples. Return to oven and bake for 35 minutes. Remove from oven and loosen cake around edges. Let stand five minutes and turn out on to serving tray. Makes 8 to 10 servings. Home Cookin' Message Board http://members3.boardhost.com/marlaoh/index.html Home Cookin Archives http://recipecircus.com/recipes/marlaoh/ [Non-text portions of this message have been removed] Yahoo! Groups Links * To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ * Your email settings: Individual Email | Traditional * To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) * To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] * To unsubscribe from this group, send an email to: [EMAIL PROTECTED] * Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
[CAKE-RECIPE] Fran andd Kathleen
Yes, please share? Dont just tease with something that sounds so good! Love, Lavanda Yahoo! Groups Links * To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ * Your email settings: Individual Email | Traditional * To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) * To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] * To unsubscribe from this group, send an email to: [EMAIL PROTECTED] * Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
