Have you ever tried making this with 1 1/2 cups butter instead of
the margarine [1 cup?] and hydrogenated fat [unfortunately not on my
diet]. I have a chocolate pound cake that has a similar make-up,
but it takes all butter and buttermilk. It is very moist.
Kathleen
Eureka CA
--- In
Halloween Broomstick Cake
2 tb butter
5 apples
1/2 c butter
1 egg -- beaten
2 1/2 c flour
1 ts cinnamon
1/2 ts cloves
1 c water -- hot
3/4 c brown sugar
1/2 c nuts -- chopped
1/2 c sugar
1 c light molasses
1 1/2 ts baking soda
1 ts ginger
1 ts salt
Coat an 8x12x2-inch pan with the 2
Yes, please share?
Dont just tease with something that
sounds so good!
Love, Lavanda
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