I make the distilled water myself and it has a 0 reading with my TDS meter.
The tap water has a reading of over 300. The only thing might be, that I
poured the distilled water into the jar which I make the CS in, without
cleaning it out first as I thought this unnecessary. I wouldn't have
I gave a clear glass bottle of my EIS to someone who brought it back to me
because it had turned red - I asked them where they had stored it and they said
in a dark cupboard - so for the first time I decided to clear it up as I have
heard some of you do and the result is - clear EIS over night
Great and balanced post - in total agreement, as always Mike thanks for
creating this wonderful forum
Sandee
Attitude is everything
Alive Again Colloidal Silver
Eye drops Topical Gel
aliveagai...@yahoo.com
On Oct 19, 2014, at 1:21 AM, M.G. Devour mdev...@gmail.com wrote:
Hi folks,
Shedding
Thanks, Mike. I have always enjoyed this list... but not as much recently with
what has been going on.
PT
From: M.G. Devour mdev...@gmail.com
To: silver-list silver-list@eskimo.com
Sent: Sunday, October 19, 2014 1:21 AM
Subject: CS[List owner] Just a
Please explain theTyndal effect?
On 10/18/14, Dee d...@deetroy.org wrote:
Will do ...dee
Sent from my iPad
On 18 Oct 2014, at 17:50, Steve G chube...@yahoo.com wrote:
Just to rule out the possibility that the canning jar may have had any
involvement, try putting tap water in the same
Wow... turns out there's a spring just 20 miles from my home! Looks like a
great Sunday jaunt.
Thank you, RaVen
On Oct 18, 2014, at 4:58 PM, ASL raVen wrote:
http://www.findaspring.com
It is when you shine a laser through the CS solution and you can see a distinct
red line through the water which tells that there are suspended particles in
the water...dee
Sent from my iPad
On 19 Oct 2014, at 15:11, 123 456 whiteol...@gmail.com wrote:
Please explain theTyndal effect?
You are sharing a wealth of information with us Mike. It behooves each of us to
read carefully and not be disrespectful to others and their opinions.
Reece
Sent from my iPad
On Oct 19, 2014, at 8:08 AM, PT Ferrance ptf2...@bellsouth.net wrote:
Thanks, Mike. I have always enjoyed this
Does anyone have any reaction to this post? I was hoping to
have people correct my understanding. Surely, I didn't get
everything exactly correct.
I am especially interested in the physical, electrochemical
process differences between producing ionic silver versus
colloidal silver. I'm
Hi Dee, there's another possibility here; I don't know how your water is
delivered to your faucet, but one thing that can happen is that a little
air gets entrained into it, and as the pressure is released going from
your plumbing into a container, the air is released as microscopic
bubbles.
Oops! Left out one little part, changes in the water temp often bring
on this cloudiness effect.
On Sun, 2014-10-19 at 11:02 +0100, Dee wrote:
I make the distilled water myself and it has a 0 reading with my TDS
meter. The tap water has a reading of over 300. The only thing might
be, that I
Ours comes from the mains water, but the tap water isn't the problem, that
shows no Tyndall, it was the distilled water that did...dee
Sent from my iPad
On 19 Oct 2014, at 19:10, Malcolm s...@asis.com wrote:
Hi Dee, there's another possibility here; I don't know how your water is
delivered
Hi Dee,
Sorry; I didn't do a very good job of generalizing the whole idea.
Here's what I suspect just might be happening in this particular case;
when you make your distilled water perhaps some air becomes entrained -
not hard to do when you boil water. As this water cools, there may be a
Please unsubscribe me! Second request!
69 Curtain Street
Carlton North VIC 3054
mob:+61435947409
GMT+10
On 20 Oct 2014, at 07:03, silver-digest-requ...@eskimo.com wrote:
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You're welcome Beth!
RaVen
On Sun, Oct 19, 2014 at 9:11 AM, Beth Toraason toraasonpica...@gmail.com
wrote:
Wow... turns out there's a spring just 20 miles from my home! Looks like
a great Sunday jaunt.
Thank you, RaVen
On Oct 18, 2014, at 4:58 PM, ASL raVen wrote:
How do you know the water (in whatever form you get it from - distilled,
tap or spring water) --- with CS is still good? Do you use a litmus strip
or something?
I've had quite a few food poisoning in the past and so a bit on the
hyperviligant side when it comes to old drinks or old food.
On Sat,
Taste- before and after you filter it.
There is no crueler tyranny than that which is perpetuated under the shield of
law and in the name of justice. —Charles de Montesquieu
On Oct 19, 2014, at 5:47 PM, ASL raVen aslra...@gmail.com wrote:
How do you know the water (in whatever form you
Sending an email to silver-list-requ...@eskimo.com with subject
Unsubscribe without the quotation marks likely does the trick
automagically--clicking this link (if it comes through as a link) should do
all that automatically so you just have to hit send:
We have a deep, deep well (state tested to be pure/clean) that we get our
water from. My unscientific method is to draw water, store it in gallon
plastic jugs and if nothing has 'grown' in it after a few months, it's
good. Now ... for years and years of storage??? don't know. We do keep
10 -
'
Subject:
Re: CSRe: Conundrum
From:
Dee d...@deetroy.org
I make the distilled water myself and it has a 0 reading with my
TDS meter.
Three thoughts...
1. Are you using a charcoal or similar 'post-filter' on your distiller?
If so, remove it. They add particles that will be visible in the
I bet you have lots which are closer than that. I checked Knoxville
area and they only had one listed. I know of 4 others which are not on
the site.
Marshall
On 10/19/2014 11:11 AM, Beth Toraason wrote:
Wow... turns out there's a spring just 20 miles from my home! Looks
like a great
Yeah, it's a new site so feel free to add the rest that is not listed on
it. : )
RaVen
On Sun, Oct 19, 2014 at 5:39 PM, Marshall mdud...@king-cart.com wrote:
I bet you have lots which are closer than that. I checked Knoxville
area and they only had one listed. I know of 4 others which are
Brand new plastic bought at Walmart. It’s sealed for outside storage.
From: TJ Garland
Sent: Saturday, October 18, 2014 7:20 PM
To: silver-list@eskimo.com
Subject: Re: CSWhen Should I Go Into a Full Pandemic Lockdown Mode And Self
Quarantine? | Ready Nutrition
Steel or plastic? Previous
From: silver-digest-requ...@eskimo.com [mailto:silver-digest-requ...@eskimo.com]
Sent: Sunday, October 19, 2014 7:49 PM
To: silver-dig...@eskimo.com
Subject: silver-digest Digest V2014 #226
Unsubscribe: third request!
69 Curtain Street
Carlton North VIC 3054
mob:+61435947409
GMT+10
On 20 Oct 2014, at 11:48, silver-digest-requ...@eskimo.com wrote:
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Re my last post; forgot to say our city water is snow melt from the Coast
mountain range of British Columbia,Canada.This water is acidic, I distill some
for potable use,then restructure it with trace minerals to bring it up to
approx.7.4 Ph.The distilling for potable use is done because of
Hi Harold,
What do you use to add trace mineral to your distilled water?
RaVen
On Sun, Oct 19, 2014 at 8:43 PM, Harold har...@telus.net wrote:
Re my last post; forgot to say our city water is snow melt from the
Coast mountain range of British Columbia,Canada.This water is acidic, I
distill
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