Re: CS>Dosage amount ??

>> Hi Ricardo, Do you eat a cooked or raw cabbage leaf?

Re: CS>Dosage amount ??

Hello all. Sorry for my ingles. The best medicine for acid stomach is to chew cabbage leaf that makes your body change to alcaline unstead acid Ricardo from Brazil De: SallyKhanna Enviado: sexta-feira, 3 de junho de 2016 20:48 Para:

Re: CS>Dosage amount ??

One Ayurvedic remedy for acid stomach is to chew and swallow pomegranate seeds. Always works for me. Sent from my iPhone > On Jun 3, 2016, at 12:13 PM, PT Ferrance wrote: > > I agree that it works fast but it shouldn't be used regularly because it can > change the pH

Re: CS>Non Stick Cookware

Gail.. I agree about it not necessarily hurting anything (upside down). Just doesn't seem very logical to me. But.. what do I know? LOL. Let us know how your skillet turns out, okay? Lola - Original Message - From: wanda85...@yahoo.com To: silver-list@eskimo.com Sent: Fri, 03 Jun

Re: CS>Non Stick Cookware

Lola, Thank u again! My grandson says u can learn how to do anything u need to do on the internet, but I like to be able to interact with the person and ask question back and forth. I was thinking the same thing as u about why season the outside of the pan but did it cuz they said to. I

Re: CS>Dosage amount ??

I agree that it works fast but it shouldn't be used regularly because it can change the pH of the stomach in a way that will cause more stomach acid... a kind of rebound effect.PT From: Ode Coyote To: silver-list@eskimo.com Sent: Friday, June 3, 2016 5:47

Re: CS>Non Stick Cookware

Gail. I have never seasoned my skillet(s) by putting them in the oven, upside-down. When I googled 'seasoning an iron skillet' and read a few posts, I saw that most of them suggested this upside down thing. They also recommended 'oiling' the skillet both on the inside and on the outside of

Re: CS>Non Stick Cookware

Lola, Thank u for the response. But do u put ur skillet in the oven upside down or right side up was what I really wanted to know? I did Google as well and decided to put it upside down at 250 degrees. But is upside down actually necessary I'm wonderingly? Gail Sent from my iPad > On

Re: CS>Non Stick Cookware

I googled 'seasoning iron skillet' and there are all kinds of instructions 'out there'. As I said, I am just a city transplant to the country and have had to depend on mother-in -law and friends to 'educate' me about tending livestock, gardening, canning, sewing and crocheting and cooking from

Re: CS>Dosage amount ??

But it's the bismuth that turns you black. On 06/03/2016 10:12 AM, Da Darrin wrote: > Just read the label on my bottle and it says "magnesium aluminum > silicate" as one of the inactive ingredients. > Dave > -- Jerry Durand, Durand Interstellar, Inc. http://interstellar.com tel: +1 408

Re: CS>Dosage amount ??

Just read the label on my bottle and it says "magnesium aluminum silicate" as one of the inactive ingredients. Dave On Fri, Jun 3, 2016 at 8:25 AM, Jerry Durand wrote: > Not aluminum, bismuth. > > On 06/03/2016 06:02 AM, Ron wrote: > > Yes and do beware of "antacids"

Re: CS>Non Stick Cookware

Cassidy, The skillets are old/used and don't even know where I got them, maybe a yard sale or something. I'm trying to season one now but wanted to sake r u suppose to put the skillet upside down in the over or right side up? The reason I'm asking is because I just googled what temp to

CS>Re:Pepto

Touché.? But that is one reason I distill water. I'm not sure exactly what Aluminum hydroxide is. Ron On 6/3/2016 8:38 AM, Jerry Durand wrote: Silver is also a metal, not sure why being a metal is good/bad. On 06/03/2016 08:33 AM, Ron wrote: Which is also a metal and + aluminum hydroxide On

Re: CS>Pepto

Silver is also a metal, not sure why being a metal is good/bad. On 06/03/2016 08:33 AM, Ron wrote: > Which is also a metal and > + aluminum hydroxide > > On 6/3/2016 8:25 AM, Jerry Durand wrote: > Not aluminum, bismuth. > > On 06/03/2016 06:02 AM, Ron wrote: >> Yes and do beware of "antacids"

CS>Pepto

Which is also a metal and + aluminum hydroxide On 6/3/2016 8:25 AM, Jerry Durand wrote: Not aluminum, bismuth. On 06/03/2016 06:02 AM, Ron wrote: Yes and do beware of "antacids" like Rolaids & especially that pink stuff Pepto Bismol that has so much aluminum in it that it turned my tongue

Re: CS>Dosage amount ??

Not aluminum, bismuth. On 06/03/2016 06:02 AM, Ron wrote: > Yes and do beware of "antacids" like Rolaids & especially that pink > stuff Pepto Bismol that has so much aluminum in it that it turned my > tongue black. No Joke. > -- Jerry Durand, Durand Interstellar, Inc. http://interstellar.com

Re: CS>Non Stick Cookware

Dear Folks,I called one cast iron company re: the oil they use for seasoning (I think it was Lodge, but not sure) and they use coconut oil. I've used it for re seasoning ever since and it works fine. Just mentioning it as another option, as it's also better for ingestion. Sally From:

CS>Pepto-Bismol

I don't know why, Lena, but my replies are again not showing up in the archives. Why does Pepto-Bismol sometimes darken the tongue/stool and how long does it last? This discoloration is temporary and harmless. The active ingredient in Pepto-Bismol contains bismuth. When a small amount

Re: CS>Dosage amount ??

It fades after a time. Last time I read the label on that stuff it plainly stated aluminum. Kinda alarming. On 6/3/2016 6:23 AM, MaryAnn Helland wrote: Seriously, Ron? Wow. My mom will use nothing else. :-( How did you get your tongue un-black? MA On Friday, June 3, 2016 8:03 AM, Ron

Re: CS>Dosage amount ??

I thought pepto used beet-coloring for its distinctive pink and that's what made stools and tongue black. L Sent from my iPad > On Jun 3, 2016, at 9:23 AM, MaryAnn Helland wrote: > > Seriously, Ron? Wow. My mom will use nothing else. :-( How did you get > your

Re: CS>Dosage amount ??

Seriously, Ron?  Wow.  My mom will use nothing else.  :-(   How did you get your tongue un-black?MA On Friday, June 3, 2016 8:03 AM, Ron wrote: Yes and do beware of "antacids" like Rolaids & especially that pink stuff Pepto Bismol that has so much aluminum in it

Re: CS>Dosage amount ??

Thank you sir.  Can always count on you for the low-down.  :-D On Friday, June 3, 2016 4:47 AM, Ode Coyote wrote: Better than anything and FAST. Put TUMS to shame at a hundredth the cost.  It's that "Soda Water" the old timers used, mistaken for soda pop

Re: CS>Dosage amount ??

Yes and do beware of "antacids" like Rolaids & especially that pink stuff Pepto Bismol that has so much aluminum in it that it turned my tongue black. No Joke. On 6/3/2016 2:47 AM, Ode Coyote wrote: Better than anything and FAST. Put TUMS to shame at a hundredth the cost. It's that "Soda

Re: CS>Dosage amount ??

Better than anything and FAST. Put TUMS to shame at a hundredth the cost. It's that "Soda Water" the old timers used, mistaken for soda pop these days. "Soda Crackers" settle a tummy as well. Ode On Thu, Jun 2, 2016 at 12:06 PM, MaryAnn Helland wrote: > Hi Ode.