Re: CSWater in storage.

2014-10-20 Thread Dee
If it has silver in it germs can't survive however long it is there...dee Sent from my iPad On 19 Oct 2014, at 22:47, ASL raVen aslra...@gmail.com wrote: How do you know the water (in whatever form you get it from - distilled, tap or spring water) --- with CS is still good? Do you use a

Re: CSWater in storage.

2014-10-19 Thread ASL raVen
How do you know the water (in whatever form you get it from - distilled, tap or spring water) --- with CS is still good? Do you use a litmus strip or something? I've had quite a few food poisoning in the past and so a bit on the hyperviligant side when it comes to old drinks or old food. On Sat,

Re: CSWater in storage.

2014-10-19 Thread TJ Garland
Taste- before and after you filter it. There is no crueler tyranny than that which is perpetuated under the shield of law and in the name of justice. —Charles de Montesquieu On Oct 19, 2014, at 5:47 PM, ASL raVen aslra...@gmail.com wrote: How do you know the water (in whatever form you

Re: CSWater in storage.

2014-10-19 Thread phoenix23002 tds.net
We have a deep, deep well (state tested to be pure/clean) that we get our water from. My unscientific method is to draw water, store it in gallon plastic jugs and if nothing has 'grown' in it after a few months, it's good. Now ... for years and years of storage??? don't know. We do keep 10 -

CSwater in storage

2014-10-19 Thread Harold
Re my last post; forgot to say our city water is snow melt from the Coast mountain range of British Columbia,Canada.This water is acidic, I distill some for potable use,then restructure it with trace minerals to bring it up to approx.7.4 Ph.The distilling for potable use is done because of

Re: CSwater in storage

2014-10-19 Thread ASL raVen
Hi Harold, What do you use to add trace mineral to your distilled water? RaVen On Sun, Oct 19, 2014 at 8:43 PM, Harold har...@telus.net wrote: Re my last post; forgot to say our city water is snow melt from the Coast mountain range of British Columbia,Canada.This water is acidic, I distill

CSWater in storage.

2014-10-18 Thread Harold
Because there was a fright re Earthquakes in this area,[approx. 30 years ago],over a short time I gradually stored approx. 40 gallons of tap water in plastic 1 gal.;4 litre,and some glass jugs,and wine bottles.On occasion I would take a sample out of a jug,and taste it.The chlorine had long