Thank you for the information Dave -- I've been vacillating................... :-)
On Wednesday, June 1, 2016 1:15 PM, Da Darrin <ddarrin...@gmail.com> wrote: I bought a 12" skillet from the ad on tv and tried the melted cheese first and was amazed that it swished around just as advertised. Next I fried two eggs and tried the flip with the pan handle and I won't try that again as the eggs ended up on the stove top but the pan did as it is advertised. My wife liked it so well that she ordered two square pans with glass lids and is very happy with them.Dave On Wed, Jun 1, 2016 at 6:36 AM, MaryAnn Helland <marmar...@bellsouth.net> wrote: Has anyone used the new copper ceramic pans being advertised on television?MA On Wednesday, June 1, 2016 6:30 AM, Ode Coyote <silverpuppy1...@gmail.com> wrote: My Mom gave me a 12" Slip Stone pan about a year ago and it still does a great job. Seems indestructable. The Orgreenic pan I have was good for about 2 weeks than reverted to basically the same as cast iron. ode On Tue, May 31, 2016 at 9:12 AM, Teri Kavakos <fireside...@verizon.net> wrote: Ceramic is good not totally non sick but use butter and it will do the job just fine. Teri On 5/31/2016 8:46 AM, Paul Steel wrote: Hey All I recently bought mercola's cookware and for certain things its great....BUT for making eggs its terrible...Even putting in a ton of butter doesn't help. So my question is- Is there such a thing as a good nonstick pan?...If so, which one?? Thanks Paul