I wonder if there are some middle-ground compromise type products?  In the case
of the corn-starch packaging popcorn, maybe it is not quite as desireable to
vermin as to cause this sort of problem?  I heard of the product a few months
ago, and will wait-to-see as to how it starts to look from a functional and
environmental point of view, versus the drawbacks and advantages of its
competition.

In the case of other packaging (from bologna to TVs to whatever), yes, you seem
to make a good point.  If I put bio-derived packaging on bologna, I'd have to
wonder if its ability to keep the product fresh has been researched.

Nonetheless, I wonder if this couldn't be done.  Bio-derived doesn't necessarily
mean "attractive for vermin to eat" or "incapable of performing some barrier
functions" does it?  So, I guess I have more questions than answers on these
points.

MM

On Thu, 8 Jan 2004 07:39:07 -0700, you wrote:

>I always thought that this was stupid, after all the package, is supposed to 
>protect the food from contamination.  
>
>What are they going to do now, put the edible package into another package to 
>protect the edible packaging from contamination? 
>
>Greg H.
>  ----- Original Message ----- 
>  From: [EMAIL PROTECTED] 
>  To: biofuel@yahoogroups.com 
>  Sent: Sunday, January 04, 2004 20:42
>  Subject: Re: [biofuel] Bio-derived Packaging?
>
>
>    
>  Finally, some packaging today is made of cornstarch.  You can literally pop 
> them into 
>  your mouth and eat them.  
>
>  -- Jay


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