I don’t like Sam’s club one at all.

Sent from my iPhone

> On Nov 25, 2020, at 6:18 PM, Robert <[email protected]> wrote:
> 
>  Two words...   Too Huge!
> 
> On 11/25/20 5:09 PM, Forrest Christian (List Account) wrote:
>> One word:  Costco.
>> 
>> I gave up making pumpkin pies once I found how yummy the costco pies 
>> were....  I used to always be the pie maker, don't remember when the last 
>> time I made one was.
>> 
>> On Wed, Nov 25, 2020 at 5:26 PM Ken Hohhof <[email protected]> wrote:
>>> - Why (in the year of smaller Thanksgiving gatherings) can I only find 
>>> Libby’s pumpkin in 29 oz cans?  (I didn’t wait until the last minute either)
>>> 
>>> - Do most people make 2 pies anyway?
>>> 
>>> - They had store brand pumpkin in 15 oz cans, but who makes the store brand 
>>> pumpkin?  I thought Libby had a lock on it.  Is it Chinese “pumpkin”?
>>> 
>>> - All the recipes (and pie crusts) call for 9 inch pie pans, why do I have 
>>> one 8.5 inch and two 9.5 inch?
>>> 
>>> - I decided to make one 8.5 and one 9.5, was that the right decision?  I 
>>> had to kind of short-sheet the 9.5.  Sorry, I’m not making pie crust from 
>>> scratch.
>>> 
>>> - How would I make pumpkin pie if they stopped printing the recipe on the 
>>> can?  (same with green bean casserole and chocolate chip cookies)
>>> 
>>> - The pumpkin has a best by date of Nov. 2022, should I be stocking up?  
>>> Can you make anything other than pie with it?
>>> 
>>> - I should ignore the expiration dates on the ground ginger and cloves, 
>>> right?  The cinnamon I use up, but how much ginger and cloves can you use?
>>> 
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>> 
>> 
>> -- 
>> - Forrest
>> 
>> 
> 
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