The reason for me right now, Peter, is that I'm serving 163 CSA shares with the help of 4 interns. That means that I've been hopping for so long I can't think on my own and my hands will hardly flex to type. it's joyful for me to be able to write BD Now! and ask about other people's experiences and seek their advice. I can hardly afford to 'trial' carrots just as I can hardly afford to wait for WEEKS to find out whether I improved them or bolted them.
I get your larger message. Right now, I'm looking for conservative, practical answers or for reminders for the things I've forgotten due to the fury and flury of CSA farming. -Allan >Dr Nichoaus Remer, when he was the consultant for the Northern Group in the >late 1960's worked on this issue. I was present at some of the taste tests >on carrots that were sprayed with various potencies of 501. all the taste >pannel were unanamous that the seventh was the best. This might vary with >different tintures, time and places so why not try it out for yourselves. >Regards, >Peter.
