Hi Allan, I am aware of the use of Miso to counteract radiation poisoning & the use of sea vegetables to attract & clear the body of toxins & the role they played after Hiroshima. I'm checking back with my naturapath, she did say that & I have asked her why she wouldn't want to bring out infections stored in the body. I suspect I will hear from her that she prefers to use Tibetan medicine to pull infection out of the body, since she is my friend/naturapath who works with Dr. Yeshi Dhonden, the Tibetan monk physician. But I will let you know what she says.
Best, Jane > From: Allan Balliett <[EMAIL PROTECTED]> > Reply-To: [EMAIL PROTECTED] > Date: Thu, 19 Dec 2002 10:49:24 -0500 > To: [EMAIL PROTECTED] > Subject: Re: Soy (PLEASE, don't think that that is all you can do) > >> Allan, of interest: my naturapath recently told me that she no longer eats >> much miso because it can bring on infections stored in the body. > > I beg your pardon? Do you have more details on what is meant by this? > If you are saying that infections are stored in the body, why > wouldn't you want them brought out? > > As everyone probably knows, miso is not only a source of readily > accessible nutrition, but it is also a source of beneficial > microorganisms for the human gut. For what it's worth, It is said > that people who survived Hiroshima and took miso soup regularly in > their diet before and after the blast, did not suffer radiation > illness. >
