Jewel

The ice in ice houses was insulated with straw or more likely saw dust.

John
> ----- Original Message -----
>From: "Jewel Blanch" <[EMAIL PROTECTED]
>To: <[email protected]
>Date: Wed, 30 Aug 2006 14:11:10 +1200
>Subject: [BlindHandyMan] Rock salt was Ice cream salt

>Max's explanation of how icecream was made before the days of electric 
>refrigeration and
>icecream makers and the vital part that rock salt played in the process, may 
>provide the
>answer to something that I have always wondered about, to whit, where did the 
>ice come
>from that people used to be able to buy in summer in the days of yore, and how 
>was it that
>this ice seemed to remain in its frozen state for quite long periods?
>I imagine that it was stored in underground cellars or specially-built ice 
>houses, but
>simply keeping it * cool would not delay thawing for as long a time as, from 
>my reading,
>the ice seemed to last.  How was this summer ice produced and was it then 
>packed in rock
>salt to keep the ambient temperature down?

>      Jewel



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The Pod Cast address for the Blind Handy Man Show is.
http://www.acbradio.org/news/xml/podcast.php?pgm=saturday

The Pod Cast address for the Cooking In The Dark Show is.
http://www.gcast.com/u/cookingindark/main.xml

Visit The New Blind Handy Man Files Page To Review Contributions From Various 
List Members At The Following Address:
http://www.jaws-users.com/handyman/
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